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Four reasons producers are rethinking copper sulphate in poultry feed
Four-reasons-producers-are-rethinking-copper-sulphate-in-poultry-feed-ipp-2018 Article by Dr. Kurt Perryman featured in International Poultry Production magazine Vol. 26, #3.
Copper type may influence vitamin stability in feed
You can find Micronutrients on the home page of FeedNavigator.com this morning! Dr. Scott Fry, Director of Technical Sales Support, shared his insights on copper sources and their influence on vitamin stability in feed at IPPE 2018. Check out the article + a short...
Dr. John Arthington’s talk “Mineral Nutrition of the Periweaned Beef Calf” now available on YouTube
Micronutrients was proud to sponsor Dr. John Arthington, Professor and Center Director for the Range Cattle Research and Education Center at the University of Florida, and his presentation "Mineral Nutrition of the Periweaned Beef Calf" at the 2017 Academy of...
Dr. Tom Overton: Practical approach key when choosing nutritional additives
Sponsored by Micronutrients, Dr. Thomas Overton, professor of Dairy Management in Cornell University's Department of Animal Science, shared perspective on assessing the opportunities, risks and return on investment associated with dairy technologies during the Western...
Can mineral source lessen necrotic enteritis challenge in poultry?
Necrotic enteritis (NE) is the most economically damaging dis-ease to the commercial poultry industry, with annual costs due to lost productivity, prevention and treatment exceeding $6 billion (Wade and Keyburn, 2015). This disease has a number of predisposing...